Fats come mainly from rapeseed, flaxseed, and sunflower lecithin, providing omega-3 (ALA) and omega-6 (LA) in optimal amounts, plus MCTs from coconut as an efficient energy source.
What are the fat sources and why?
Fats come mainly from rapeseed, flaxseed, and sunflower lecithin, providing omega-3 (ALA) and omega-6 (LA) in optimal amounts, plus MCTs from coconut as an efficient energy source.